The name “Ambrossia” comes from the Greek “Ambrosia”, a word that identifies the nectar of the gods and that best expresses the idea of a product with a sublime flavor that results only from the use of fresh and seasonal fruit. It is the company founded in Gargas (France) and Archivel (Spain), dedicated to the production of jams and marmalades, with centenary recipes and more than 30 years of experience. Ambrossia Confituras stands out thanks to the high quality raw material and to the unique and original packaging.

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